Beer On The Go
The development of the CarboPouch, a stand-up pouch for low-carbonated drinks, opens the possibility for draft beer microbreweries to fill on-site clean, ready-to-go stand-up pouches, featuring a spout and a cap. Storage and shelf-life requires refrigeration, but the organoleptic film structure ensures no intrusion of flavour and is designed to handle the pouch ‘stretch’ after filling and carbonation expansion.
I am not sure about this one. The beer loses its cool factor. There is no way that would work – what do you think?
