Spanish Chicken with Chorizo and Potatoes
Ingredients:
* 3 tablespoons regular olive oil
* 12 chicken thighs (bone in, with skin)
* 750 grams chorizo sausages, whole if baby ones, or cut into 4-cm chunks if regular-sized
* 1 kilogram baby potatoes, half the larger ones
* 2 red onions, peeled and roughly chopped
* 2 teaspoons dried oregano
* grated zest of one orange
* salt to taste
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